NutriTot™
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NutriTot™ is a novel human probiotic line that combines the benefits of probiotics
and natural dry vegetable or fruit powders.*
Each capsule of NutriTot™ contains billions of live Pediococcus acidilactici
beneficial probiotic bacteria and natural multivitamins, antioxidants and
phytonutrients.
Ingredients:
Pediococcus acidilactici (2 billion CFU**), lactose, gelatin, fruit or vegetable
powder.
Suggested Usage:
For adults and children 10 years old and over, one capsule per day.
For children under 10 years old, half a capsule per day.
Can be taken daily with food or drinking water.
Consult with health care professional about special needs.
Suggested Storage:
Keep in cool, dry area.
Probiotics are beneficial microorganisms that are naturally found in the human
gastrointestinal (GI) tract. Probiotics are defined by the World Health Organization
(WHO) as live microorganisms which when administered in adequate amounts
confer a health benefit on the host. Probiotic bacteria are known to promote
health by improving digestibility of food, prevention of infection and better
regulation of the immune system. Therefore, one of the key aspects of promoting
good health is to have an adequate amount of good probiotic bacteria that
multiply and colonize the GI tract.
WHO report probiotics to help to address***:
Many probiotic products are used by consumers who regard themselves as being
otherwise healthy. They do so on the assumption that probiotics can retain their
health and well-being, and potentially reduce their long-term risk of diseases of
the bowel, kidney, respiratory tract and heart.
*This product has not been evaluated by the Food and Drug Administration. This product is not intended to
diagnose, treat, cure or prevent any disease.
**Colony-Forming Unit, a measure of viable bacterial numbers
**FAO/WHO (2001) Health and Nutritional Properties of Probiotics in Food including Powder Milk with
Live Lactic Acid Bacteria. Report of a Joint FAO/WHO Expert Consultation on Evaluation of Health and
Nutritional Properties of Probiotics in Food Including Powder Milk with Live Lactic Acid Bacteria.
and natural dry vegetable or fruit powders.*
Each capsule of NutriTot™ contains billions of live Pediococcus acidilactici
beneficial probiotic bacteria and natural multivitamins, antioxidants and
phytonutrients.
Ingredients:
Pediococcus acidilactici (2 billion CFU**), lactose, gelatin, fruit or vegetable
powder.
Suggested Usage:
For adults and children 10 years old and over, one capsule per day.
For children under 10 years old, half a capsule per day.
Can be taken daily with food or drinking water.
Consult with health care professional about special needs.
Suggested Storage:
Keep in cool, dry area.
Probiotics are beneficial microorganisms that are naturally found in the human
gastrointestinal (GI) tract. Probiotics are defined by the World Health Organization
(WHO) as live microorganisms which when administered in adequate amounts
confer a health benefit on the host. Probiotic bacteria are known to promote
health by improving digestibility of food, prevention of infection and better
regulation of the immune system. Therefore, one of the key aspects of promoting
good health is to have an adequate amount of good probiotic bacteria that
multiply and colonize the GI tract.
WHO report probiotics to help to address***:
- Disorders associated with the gastrointestinal tract
- Prevention of diarrhoea caused by certain pathogenic bacteria and viruses
- Inflammatory diseases and bowel syndromes
- Cancer
- Constipation
- Allergy
- Cardiovascular disease
- Urogenital tract disorders
- Bacterial vaginosis
- Yeast vaginitis
- Urinary tract infections
Many probiotic products are used by consumers who regard themselves as being
otherwise healthy. They do so on the assumption that probiotics can retain their
health and well-being, and potentially reduce their long-term risk of diseases of
the bowel, kidney, respiratory tract and heart.
*This product has not been evaluated by the Food and Drug Administration. This product is not intended to
diagnose, treat, cure or prevent any disease.
**Colony-Forming Unit, a measure of viable bacterial numbers
**FAO/WHO (2001) Health and Nutritional Properties of Probiotics in Food including Powder Milk with
Live Lactic Acid Bacteria. Report of a Joint FAO/WHO Expert Consultation on Evaluation of Health and
Nutritional Properties of Probiotics in Food Including Powder Milk with Live Lactic Acid Bacteria.
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